INGREDIENTS gamberro-rossa-attlius-caviar-yuzu-condiment-extra-virgin-olive-oil

Recipe serves 4

Caviar 30grm
Gamberro rossa 520gr
Sea salt Maldon 12gr
Ground White Pepper 8gr
Extra virgin olive oil N 5 20gr
Yuzu 20gr
Mache salad 20gr
Lion´s tooth salad 20gr
Parsley 20gr
Mustard sprout 20gr
Mustard leaf 20gr
Beet leaf 20gr
Red radish 20gr

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