Nyheter, tips och förslag om servering


Attilus is delighted to announce that we are taking part in the famous International Food and Drink event. This year IFE will run from March 17 to March 20 at Excel London. We see it as a unique opportunity -...

Fortsätt läsa

The Chef-Sache Avantgarde Cuisine Festival 2018

Culinary summit meeting Attilus Caviar at the Chef-Sache 2018 It is the largest and most important gastronomy symposium in the German-speaking world: The Chef-Sache Avantgarde Cuisine Festival. Whether star-chef or blogger - they all came to be inspired by the...

Fortsätt läsa

A matter of the boss for Attilus

Our own stand at the Chef-Sache Avantgarde Cuisine Festival in Dusseldorf   On 16th and 17th September, numerous star chefs, producers of high-quality culinary delights, prominent gourmets and connoisseurs will meet again in the Schmiedehallen of the Areal Böhler in Dusseldorf....

Fortsätt läsa

Our First Shop in London's Marylebone

Attilus Caviar opens a shop in Central London's Marylebone Anyone in London who appreciates the finest caviar will be excited to learn that Attilus Caviar has opened a new retail outlet in the British capital. The shop is located in...

Fortsätt läsa

Våra produkter